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  • ID
    #52569196
  • Salary
    TBD
  • Source
    Vermont
  • Date
    2024-09-24
  • Deadline
    2024-11-22
 
Full-time

High volume restaurant is seeking an experienced culinary professional as AM Prep Manager. Ideal schedule would be Tuesday-Saturday but some flexibility depending on candidate needs. Responsibilities would include supervising the kitchen & prep for our high volume restaurant.

Part-time prep positions also available.

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