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  • ID
    #52772683
  • Salary
    TBD
  • Source
    New York
  • Date
    2024-10-26
  • Deadline
    2024-12-25

Line Cook-Sautee-Sous Wanted for high paced busy restaurant

Duties: Sautée-Grill-Fry

Cook Pastas-Grill Meat-Fish-

Prep Sauces-Prep Station for Service

Schedule: Wednesday-Sunday

5 Days- Including closing duties 11PM

40 Hours Per Week

Salary On the Books

Must Have Social Security Number

Work Visas & 1099 not Accepted

Must Have Minimum 5 years Experience

as a Sautée-Grill-Sous Chef

All references will be checked

Must be responsible, punctual & respectful to fellow employees.

Please Text Vito

Please look at menu @

Graziellasmenu.com

347-865-8773

TEXT ONLY

No Calls Please

All Training Shifts Will Be Paid

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