Hiring for Prep Cook/Cook

Mountain Springs Lodge - located in the beautiful Plain valley - is looking for a dependable and skilled cook to assist in our catering and event operations 20-30 hrs a week.

We take pride in creating high quality meals and delivering a great guest experience. If you have a passion for cooking we would love to hear from you!

Requirements

-Maintain cleanliness & organization

-Follow health and safety guidelines

-Execute dishes efficiently & to Chefs standards

-Sharp Knife

-Non-slip shoes

-Dependable vehicle

-Ability to lift 50lbs

-Previous experience in a commercial kitchen

Benefits

-Competitive pay

-Matching IRA

-Paid time off

-Sick pay

-Room to grow