Deli Manager

Join our team as a Deli Manager!

If you want to take your food service experience to the next level in a diverse, friendly and organized environment why not become our Deli Manager. The Deli Manager is crucial and keeps our delis running smoothly, creating the fresh, delicious meals that our customers prize.

As the Deli Manager, you will support the manager in day-to-day operations that help to provide excellent customer service, maintain quality and sanitary standards and direct deli team members.

You will:

Coordinate deli operations, including food production, service and inventory management

Assist customers with their deli orders, addressing inquiries and concerns

Ensure food quality by monitoring product rotation and adhering to food safety standards

Train and supervise deli team members, ensuring efficient workflow and adherence to policies

Assist with scheduling and maintaining staffing levels

Maintain a clean and organized deli department

Collaborate with other store departments to promote cross-selling opportunities and enhance overall customer experience

To qualify you should have:

Previous Manager experience in a deli or food service environment

Strong customer service skills

The ability to interact with a diverse range of customers

Knowledge of food safety regulations

The ability to maintain cleanliness and sanitation standards

Excellent communication and teamwork skills

The ability to lift and carry heavy items and stand for extended periods

As an Deli Manager, you will receive

Health, dental and vision insurance

A pension account and 401k for retirement

Premium pay

15% Employee Discount

We don’t want this to be just a job – we can help you tap the opportunities to carve yourself a career. So join us today and help complete our Food Service Team.