-
ID
#55028987 -
Salary
TBD -
Source
Dexterra Group -
Date
2026-04-28 -
Deadline
2026-06-27
Executive Chef - Lead Large-Scale Culinary Operations
Utah, Salt lake city, 84101 Salt lake city USAFull-time
Salt Lake City, Utah. This role requires extensive experience in food service management, overseeing operations for 500+ guests daily Food Safety certification, and a minimum of 8 years in the hospitality sector. Key responsibilities include menu planning, staff training
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