Production Cook Needed!

Work in a local commercial Kitchen & Bakery, Monday through Friday from 4am to 12pm, weekends off. For over 30 years, Flying Star still makes bakery desserts the old-fashioned way—by hand. We need an experienced baker for our high-volume production, everything from scratch, quality ingredients, best desserts in town.

If you have what it takes, we love to hear from you; Se habla espanol Pay starts at $17/hour, more depending on experience.

Apply online @ https://www.flyingstarcafe.com/careers/

OR apply in person Monday - Friday from 8 am to 1 pm @ 2701 Broadway Blvd., NE, Suite A, Albuquerque, NM 87107.

Stellar Benefits:

Paid time-off (vacation and sick) which increases with tenure.

Employee Recognition Program

Group Medical, company-paid Life and Flexible Spending/Health Savings Accounts, Group Dental, Vision, and Accident plans soon after you start with us.

50% reimbursement for slip-safe shoes

We give you a Flying Star pie for Thanksgiving Day and Christmas Day

We give you Thanksgiving Day and Christmas Day off, plus two floating holidays so you can spend with your family and friends

Free Employee Assistance Program for you and your household members

Head-to-toe Pet insurance

Generous meal benefits

A generous Refer-a-Friend bonus when you refer someone we hire

KNOWLEDGE AND SKILL REQUIRED

1-3 years as line cook and/or experience in high volume commercial kitchen.

Excellent interpersonal skills and communication skills

High level of organization, attention to detail and follow through, strong time management skills

Strong analytical and problem-solving skills

Ability to work effectively with all levels of the organization

Prefer Bilingual Spanish/Kitchen Spanish

Food handlers permit required

PHYSICAL REQUIREMENTS:

Extensive standing without breaks

Exposure to heat, steam, smoke, and cold

Reaching heights of approximately 6 ft. and depths of 2 ½ ft. - 3 ft.

High level of mobility/flexibility in space provided for periods of up to 8 hours or longer as needed

Must be able to fit through openings 30” wide

Must be able to work 8 or more hours under stress during busy times; bending, reaching and walking

Carrying trays of food products weighing approximately 20 lbs. for distances of up to 60 ft.

Lifting up to 50 lbs.