Line Cook

About Us:

At Las Cruces Tex Mex, we pride ourselves on delivering exceptional dining experiences with a focus on quality ingredients and innovative dishes. We are looking for a passionate and skilled Line Cook to join our culinary team and help us continue to create delicious meals for our guests.

Key Responsibilities:

Prepare and cook menu items according to recipes and standards.

Set up and stock workstations with all necessary supplies.

Ensure all food is prepared in a safe and sanitary manner, adhering to health and safety regulations.

Collaborate with team members to ensure efficient kitchen operations.

Assist with inventory management and kitchen organization.

Maintain cleanliness and organization of kitchen equipment and workspace.

Participate in daily kitchen prep and cleaning tasks.

Qualifications:

Previous experience as a Line Cook or in a similar role preferred.

Knowledge of various cooking techniques and kitchen equipment.

Ability to work in a fast-paced environment and handle multiple tasks.

Strong communication skills and a team-oriented mindset.

Culinary degree or relevant certifications are a plus but not required.

Flexibility to work evenings, weekends, and holidays as needed.

How to Apply:

If you’re passionate about cooking and want to be part of a dynamic team, we’d love to hear from you! Please send your resume with the subject line "Line Cook Application."

Join us at Las Cruces Tex Mex and help create memorable dining experiences for our guests!