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  • ID
    #52469467
  • Salary
    TBD
  • Source
    California
  • Date
    2024-09-08
  • Deadline
    2024-11-07

Robin, a modern Omakase sushi restaurant from SF just opened it's second location in Menlo Park this past September, and has already become one of the top dining destinations in the South Bay. Robin has earned a fantastic reputation as one of San Francisco’s premier Omakase restaurants over the last six years. We are seeking motivated professionals that are passionate about Sushi, Japanese cuisine and creating memorable hospitality experiences to help us grow our organization in Menlo Park. Team players with a positive attitude and the desire to work in a serious and fun environment. We strive to create a highly rewarding staff culture and a space for our team to grow and thrive, we are seeking team members who share these goals. All positions at Robin pay above industry standards and include access to benefits, reimbursements and staff perks. Please send us your resume, a brief note about yourself and why you would like to work with us. We look forward to meeting you.

Servers:

-At least two years experience working in fine dining restaurants

-A warm and outgoing personality

-A strong desire and willingness to learn about our cuisine and beverage program

-Excellent people skills and the ability to remain calm under pressure

-Natural ability to provide genuine, refined and hospitable service

-Excellent team player

-Strong multitasking skills in a high volume, fast paced work environment

-This is a highly tipped position

Host:

- Experience hosting is preferred but not necessary, fine dining is a plus

- Experience working a hospitality role

- Ability to remain calm while greeting guests and solving issues

- Desire to learn about Japanese food, sake and wine

- Bringing positive attitude, problem solving skills, and creating a fun work environment

- This is a highly tipped position!

Expo:

- Experience expediting preferred but not necessary, fine dining is a plus

-Experience working in BOH or FOH restaurant positions

- Ability to remain calm and collected and be the liaison between the FOH and BOH teams

- Bringing positive attitude, problem solving skills, and creating a fun work environment

- Helping plate dishes, run food and describe dishes to guests

- This is a highly tipped position!

https://sf.eater.com/2023/9/20/23882208/robin-sushi-menlo-park-reservations

https://sf.eater.com/2017/8/15/16144992/robin-sushi-review-levin-san-francisco

https://www.sfchronicle.com/restaurants/diningout/article/Robin-in-Hayes-Valley-takes-omakase-to-the-12220958.php

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