Jang Hiring Sous Chef & Line Cook

Jang is a Korean Fine Dining Tasting Menu Experience in Hayes Valley

About Us:

Jang, located in the vibrant Hayes Valley, is an innovative Korean fine dining restaurant that blends tradition with modern culinary artistry Lead by Executive Chef Kevin Tang. Our tasting menu showcases the depth and complexity of Korean flavors, presented with an elevated, contemporary touch. We are committed to delivering an unforgettable dining experience, where every dish tells a story.

Positions for Hire: Sous Chef & Line Cook

What We're Looking For:

Passion for Cuisine: A deep appreciation for ingredients, techniques, and flavors is essential.

Culinary Passion: Whether you're an experienced sous chef or a skilled line cook, you should have a strong foundation in cooking techniques, a keen eye for detail, and a commitment to excellence.

Team Player: Collaboration is key in our kitchen. We value chefs who work well under pressure, communicate effectively, and contribute to a positive and dynamic work environment.

Why Join Us:

Growth Opportunities: Be part of a growing concept in the heart of Hayes Valley, with opportunities to develop your skills and advance your career.

Dynamic Environment: Work in a fast-paced, exciting kitchen where every day brings new challenges and opportunities to learn.

Responsibilities:

Sous Chef: Assist Our Chef, manage kitchen operations, oversee food preparation, and ensure consistency and quality in every dish.

Line Cook: Prepare and execute dishes with precision, maintain a clean and organized workspace, and collaborate with the team to deliver a seamless dining experience.

Qualifications:

Previous experience in a fine dining or upscale restaurant is preferred but not required willing to Train the Right Candidate

Strong knowledge of Korean cuisine is a plus, but not required; a willingness to learn and adapt is crucial.

Ability to work evenings, weekends, and holidays as needed.

Has a Can do Attitude and Able to Follow Directions from upper management

How to Apply:

If you’re passionate about culinary arts and excited to be part of a cutting-edge Korean fine dining experience, we’d love to hear from you! Please send your resume and a brief cover letter detailing your experience and interest in the position to

Email your Resume and Text or call 5.1.0.5.2.9.1.0.0.2 to Schedule an Interview

Join us at Jang and help shape the future of Korean fine dining in San Francisco!