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  • ID
    #52283348
  • Salary
    TBD
  • Source
    California
  • Date
    2024-08-11
  • Deadline
    2024-10-10
 
Full-time

Calling all Servers, Bartenders, Cooks, and Dishwashers! Join The Party Staff and cook for exciting events every day. We offer flexible full & part-time schedules to fit your needs.

Here's what you'll do:

Cooks:

Prep & cook delicious food for parties & events

Work with our clients' chefs to complete assigned dishes

Maintain a clean & organized workspace

Must have a chef coat with non-slip shoes and a chef kit

Must be able to work a flexible schedule, including evenings and weekends, at various locations throughout San Francisco.

Servers:

Serve in formal setting

Carry three plates at one time

Knowledgeable in setting up a buffet station

Comfortable carrying a large oval tray with plates

Comfortable carrying small oval tray for bussing and tray passing

Must have a valid Food Handlers Certificate

Must have industry standard bistro attire

Bartenders:

Knowledgeable in wines, beers, and spirits

Knowledgeable in setting up and breaking down a bar station

Must have RBS Certificate

Must have industry standard bistro attire

(RELIABLE TRANSPORTATION NEEDED)

FLEXIBLE SHIFTS are most common throughout the week and Times Can Vary

The Party Staff Advantage:

Flexible Schedule: Choose when & where you work with competitive pay.

Easy Payments: Get paid fast! Weekly direct deposits of your hard-earned cash.

Paid Training: Learn the ropes and get paid.

Benefits: Sick leave, health insurance (upon qualification), and 401k match (upon qualification)

Growth Opportunities: Gain experience with top-tier clients.

Great Team: Work alongside skilled professionals.

High-Energy Events: Work on exciting, fast-paced events with renowned clients.

Variety of Work: Experience a diverse range of projects to keep your workday dynamic.

Some of our clients include

Hotels

Catering companies

Corporate Dining

Residential Parties

Schools

and so much more!

Requirements:

At least 6 months experience cooking professionally

At least 6 months experience in serving in a banquet or fine dining setting.

At leasat 6 months experience in bartending, or completion of bar training from a reputable training school.

RELIABLE transportation (willingness to travel up to 25 miles for job assignments)

Have industry standard attire (Chef coat, black slacks, non-slip shoes)

Can flex and work mornings, afternoons, evenings

Interested in joining our team? CLICK HERE to apply today!

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