Fine Dining (Hiring Front & Back of House)

Fining dining restaurant is hiring for the following positions:

FOH Manager

Grill/Line Cook

Pastry Chef/Pantry

Past experience required. Food Handlers certification required for all position.

Hours of restaurant from TUES - SAT.

Please respond by email with your resume and a working phone number to reach you at.

Candidates should be: reliable, dependable, can execute clear instruction and follow directions. and are eager to learn.