Kitchen Steward / Dishwasher

About the job: We are looking for experienced dishwashers to join our team. CCAB is a cooking school that offers award-winning, innovative cooking classes, workshops, and training programs that teach life and occupational skills. Our kitchen provides a safe, friendly, educational workplace that allows all team members to share, learn and grow.

Core Responsibilities:

- Wash dishes, pans, utensils, etc., using dishwashers or by hand

- Maintain cleanliness in the dishwashing station, as well as all kitchen and prep stations

- Stock cleaning supplies, kitchenware, and dishes in their respective areas

- Carefully sort all dishware and flatware to ensure none are lost or disposed of

- Assists with line maintenance, sweeping, mopping, and clearing dirty dishes

- Assist with breaking and cleaning both stoves and hoods

- Remove trash regularly, disposing of it in the designated area

- Support team members and managers with daily cleaning tasks

- Attention to detail and sanitation rules

- Assist with polishing kitchen walls and tables as needed

Desired Qualifications:

- Work experience as a dishwasher or in a restaurant environment

- Hands-on experience with washing dishes by hand

- Ability to follow instructions and help with various tasks as needed

- Must be able to communicate with other culinary team members clearly

- Availability to work in shifts, during weekends and evenings

- Be a team player

- Must be disciplined and self-motivated

- Demonstrated time management and detail‐oriented skills

- Drivers licenses and stable personal transportation to allow travel throughout the local Virginia region

- Enthusiasm for our mission

How to apply:

To apply for this role, please email a resume, cover letter, and two references to info@culinaryconceptsab.com. Please put “Kitchen Steward Application” in the subject line.