-
ID
#55303072 -
Salary
TBD -
Source
Kimpton Hotels & Restaurants -
Date
2026-08-18 -
Deadline
2026-10-17
Executive Sous Chef
Vermont, Manchestercenter, 05255 Manchestercenter USAFull-time
the Executive Chef to create exciting, innovative, and delicious food. Participate in team leadership, communication, training, full service restaurant.
2 or 4 year degree in Culinary Arts or Hospitality Management is preferred.
Flexible schedule, able to work weekends
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