General Manager, Assistant Restaurant Manager, Shift Manager

A resume must be sent to be considered.

GENERAL MANAGER RESTAURANT MANAGER SHIFT MANAGER

Mendocino Farms is interviewing talented Restaurant Managers of all levels in Houston!

Now Hiring:

- General Manager - $65,000 to $80,000, commensurate with experience

- Assistant Restaurant Manager - $55,000 to $70,000, commensurate with experience

- Expert Open & Closer / Shift Manager - $12 to $17 per hour, including tips.

Locations:

- The Heights: 600 N Shepherd Dr, Houston, TX 77007

- Rice Village: 5510 Morningside Dr, Houston, TX 77005

- Uptown: 1111-05 Uptown Park Blvd, Houston, TX 77056

We're not just selling sandwiches and salads. We're selling Happy!

Mendocino Farms is looking for talented RESTAURANT MANAGERS who can lead a team of happy, friendly foodies.

Perks and Benefits:

- Health, Dental, Vision, Life Insurance

- 401(k) Match, and other ancillary benefits

- Vacation - Up to 2 weeks of vacation per year!

- Paid Sick Leave

- Employee assistance program

- Parking & Transit Reimbursement

- Discounted tickets through Tickets at Work

- Pet Insurance

- Gym Memberships

- Free and delicious Mendo Meals on every shift!

- Clear path for growth and development

Schedule:

- Full-Time Availability

- We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays

Requirements:

- 1+ years of high-volume restaurant or related hospitality management experience

- Strong coach - gives effective feedback, grows the team every day

- Organized - deadline-oriented and focused on driving results

- Ready to master every position in the restaurant before trying to teach someone else

- Cares about people - builds relationships with guests and team members

- Humble - eager to learn from a dynamic, growing restaurant group

- Experience with managing a large team

- Proficient with Microsoft Office

- Comfortable in the kitchen, skilled at ordering & inventory

About Mendo: We were founded with the vision to offer so much more than food, and since 2005, we've never let the spark of happiness go out. We sell Happy! Food is our love language! We connect guests to culinary adventure with our approachably adventurous menu. We use fresh ingredients you can feel good about. We believe that every guest is a friend we haven't made yet or one we're welcoming back. Does this get you excited?! Then this is the opportunity you have been waiting for!

INTERESTED?

E-mail your resume for consideration!

The ideal candidates will have previous experience as a General Manager, Restaurant Manager, Assistant Manager, AGM, GM, Dining Manager, Service Manager, Assistant General Manager, Senior Dining Room Manager, Shift Leader, Shift Manager, Shift Supervisor, or other similar restaurant management position.