HOTEL DISHWASHER

HOTEL DISHWASHER

Presents to work well-groomed representing self and hotel

Work 5 days Off 2 days

Maintain a professional relationship with all supervisors, coworkers, vendors, guest contractors and representatives

Maturity of judgment and behavior, maintains positive attitude

Ability to reach, bend, stoop, push and/or pull and frequently lift up to 35 to 40 pounds

Clean and sanitize buffet tables according to supervisor's instructions and replace table cloths and runners

Loading/unloading and washing/sanitizing dishes, pots, pans and equipment. Wash all kitchen dishes and equipment with commercial dishwasher or by hand, if needed. Sweep and mop kitchen floors. Remove trash and rubbish.

Significant walking or other means of mobility, ability to work in a standing position of long periods of time-up to 7 hours.

Shifts; mornings, afternoons, evenings or weekends and some holidays, as needed

Ability to work a flexible schedule helpful, if needed

Food Handlers Certification is Required

Please apply in person at the hotel, request an employment application with the Front Desk Team. Fill it out completely and bring your updated Resume, if you have one. Great job for anyone!

Only Serious and Responsible candidates-Please.