Line Cook

Read the entire post before responding!

The BUSY season is here. Need an experienced Line Cook. Weekends are a must, as well as evenings.

Starting pay is $19-$21/hour depending on 2 things!

1) your experience

and

2) your references, to back up what your experience says you've done

Starting date is ASAP. The sooner you give me experience & references, the sooner you can start!

I look forward to receiving your resume (with references) OR at least of LIST of places you've worked, the DATES of those jobs, & the REFERENCES from those jobs.

FYI: we are changing from Southern Country Cooking to Italian-Asian fusion cooking IN JANUARY.

Okay. So, apparently I have not emphasized enough how important references are. I have already had 4 applicants with no listed references

Let me make this more clear: I WILL NOT RESPOND TO ANY APPLICANTS WITHOUT LISTED REFERENCES FROM YOUR PREVIOUS JOBS.

I look forward to meeting those that comply.