The Bourbon Street Barrel Room is hiring for weekend line cook!

The Bourbon Street Barrel Room is a vibrant dining establishment known for our creole/cajun cuisine and commitment to quality. We pride ourselves on delivering an exceptional dining experience and are looking for a passionate line cook to join our weekend team.

Responsibilities:

- Prepare and cook menu items to specifications.

- Ensure food quality and presentation meet our standards.

- Maintain a clean and organized workstation.

- Assist with inventory management and food prep.

- Collaborate with kitchen staff to ensure smooth operations.

Requirements:

- Previous experience in a kitchen environment preferred.

- Strong understanding of food safety practices.

- Ability to work in a fast-paced setting.

- Team player with good communication skills.

- Flexible availability on weekends.

What We Offer:

- Competitive pay.

- Opportunities for growth and development.

- A supportive and dynamic team environment.

If you're passionate about cooking and looking for a weekend opportunity, we want to hear from you!

Please respond with resume or stop by and apply in person at 2393 Professor ave. Wednesday- Saturday from 2pm-5pm. Looking forward to meeting you!