Line Cooks - Grill, Fryer - Open House

Are you passionate about Middle Eastern cuisine? Do you thrive in a fast-paced, team-oriented kitchen? Join our family at Balade Restaurant, a well-loved Middle Eastern restaurant in the heart of New York City. With 15 years of success, we pride ourselves on our delicious food, exceptional service, and supportive work environment.

Why Work With Us?

Longevity: We've been serving the community for 15 years and counting.

Supportive Environment: We value our employees and foster a team-oriented culture.

Growth Opportunities: We’re committed to helping our team members grow professionally.

Love for Food: Be part of a kitchen that celebrates authentic Middle Eastern flavors.

Responsibilities:

Prepare and cook menu items according to our recipes and standards.

Maintain a clean and organized workspace.

Assist in food preparation and kitchen operations as needed.

Follow all health and safety guidelines.

Qualifications:

Prior experience as a line cook or in a similar role preferred.

Knowledge of or interest in Middle Eastern cuisine.

Ability to work in a fast-paced environment.

Team player with strong communication skills.

Flexible schedule, including weekends and evenings.

What We Offer:

Competitive pay.

Flexible scheduling (part-time and full-time options available).

A welcoming and inclusive workplace.

Opportunities to learn and grow within the culinary industry.

If you’re ready to bring your culinary skills and enthusiasm to our kitchen, we’d love to hear from you!

How to Apply: Send your resume and a brief introduction or stop by our location at 208 1st avenue in the East village Daily between 4pm - 6pm Except Sundays.

Come be a part of our legacy and help us continue sharing the flavors of the Middle East with New York City!