Pastry Cook/ Baker

We are a neighborhood bakery and cafe with two locations in Brooklyn and one in Queens serving fresh baked goods, made to order breakfast and specialty coffee every morning into early evening. We are currently hiring BOH positions, looking to add a person to our Pastry team. We look for candidates who are passionate about good food, work well in a team environment as well as independently. You must have at least one year experience from working in a professional kitchen or bakery, the ability to multi task, be highly organized, be willing and able to stand for 8 hours, lift 50lb and command basic knife skills. DOH license and knowledge of Spanish language not required but a plus. Both full-and part time candidates will be considered. Please send us your resume and cover letter. We look forward to meeting you.