As we prepare to safely reopen our doors for To-Go service only, OKO, a Japanese inspired restaurant by Chef Brian Lewis, is seeking a highly motivated and dedicated Sushi Chef to lead an exceptional team for our re-opening in Rye, NY.
As our growing company develops new and exciting restaurants, we are seeking the most talented and ambitious candidates to be part of a very strong kitchen crew.
Our menu is written daily, relying upon a true depth of cooking and solid techniques, both classic and modern, which drive our style and unique cuisine.
Excellent Compensation and Growth Opportunity, Relocation Assistance Available
Please contact Chef Brian Lewis
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