Were hiring Front of House Manager Krischs Cream Parlo

Are you a people-focused leader who knows how to create a warm, welcoming guest experience? We’re looking for aFront of House Managerto guide our service team and help make every visit memorable.

What You’ll Do:

Lead and support the front-of-house team, including servers, hosts, and counter staff

Ensure exceptional customer service and smooth daily operations

Train, schedule, and motivate staff

Handle guest concerns with professionalism and care

Work closely with kitchen leadership to maintain efficient service flow

Manage cleanliness, organization, and presentation of the dining and service areas

Oversee POS operations, cash handling, and service standards

Assist with events, promotions, and daily service planning

What We’re Looking For:

Experience in a supervisory or management role in hospitality

Strong communication and team leadership skills

A friendly, positive, and professional attitude

Ability to multitask in a busy, fast-paced environment

Problem-solving skills and a guest-focused mindset

Reliable, organized, and comfortable working evenings and weekends

What We Offer:

Competitive pay

A supportive, upbeat team environment

Opportunities for professional growth

A chance to help shape a fun, community-loved destination of over 100 years

If you’re passionate about hospitality and ready to lead with enthusiasm, we’d love to meet you!