High End Mediterranean Restaurant looking for PREP/LINE COOK

High End Mediterranean Restaurant looking for a PREP/LINE Cook.

What it takes:

3+ year of relevant experience is REQUIRED

High volume experience is a Preferred

Weekend availability is a must - FLEXIBLE SCHEDULE

Must be personable and have a positive attitude

Maintains a clean and organized working space

Has a willingness to learn and adapt

Able to follow direction and multi-task with a sense of urgency

Suffolk County Board of Health Certificate a MUST

Please email your resume when replying!