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  • ID
    #4612091
  • Salary
    TBD
  • Source
    New York
  • Date
    2020-08-18
  • Deadline
    2020-10-17
 
Full-time

Vacancy expired!

In search for an experienced cook who is consistent and reliable. You will be stationed in the kitchen where you will have to prep the food as well as cook and keep up to date with cleaning procedures. You will need to be a hard worker and excellent with multitasking and cooking multiple orders at a time when F.o

Responsibilities would include:

- Prepping all food everyday

- Cooking food up to expectations

- Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen

-Operate restaurant to specifications, upholding standards and impeccable service.

-Ensure service style and standards are met and guest expectations are exceeded.

-Performs related duties as required.

Skills:

- Prior Experience as a Chef is a Must.

- Multitasking

- Organization

- Punctual

Vacancy expired!

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