Experienced Saute/Line Cook- Full-time ($18-25/Hour)

Applicants MUST:

-Work Days and Evenings

-Work Weekends (Friday, Saturday and Sunday)

-Work Holidays

50-60 Hours week on Average

MUST have extensive experience with Sauté/Grill/Line stations

Sauté ingredients and plate dishes to business standards

Set up workstations

Prepare ingredients to be used in dishes

Focus on quality

Please provide work experience!