LINE COOKS NEEDED!

Are you ready to be part of a team that cares for our staff as much as the product we serve Come and cook with us!

Nettie’s is looking for line cooks for immediate hire. 5 days a week. Off Monday and Tuesday. This kitchen makes everything on premises from cheese to sausage to pasta all by hand.

We are looking for a line cook to prepare food, setup their station and break down the kitchen. A culinary focused-individual is crucial. Someone to complete daily prep and execute station pick-ups with efficiency and discipline. The candidate will need to help with the overall success of the restaurant and ultimately help to obtain goals of growth.

Responsibilities will include:

-Setting up workstation

-Cleaning the kitchen at the end of dinner service

-Preparation of recipes

-Follow instruction of Chef & Owner

-Write prep lists and keep an inventory of station

-Keep workstation organized and clean throughout the day

-Maintain communication with teammates to ensure food comes out at the same time and in a timely fashion

-Help teammates with additional prep

-Help in making staff meal every day

Requirements:

-Understanding of cooking techniques

-A sense of urgency in all tasks

-2 Years experience in reputable establishments

- Available Wednesday - Sunday