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  • ID
    #53013805
  • Salary
    TBD
  • Source
    New Jersey
  • Date
    2024-12-05
  • Deadline
    2025-02-03

We’re opening a new, chef-driven Kosher restaurant, and we’re looking for a talented and experienced Front-of-House Manager to join our team. This role is ideal for someone who thrives in a fast-paced environment, loves hospitality, and can roll up their sleeves to serve alongside the team.

What We’re Looking For:

Experience: A seasoned restaurant professional with front-of-house management experience who knows how to train and inspire servers.

Leadership: A natural leader who can set the tone for exceptional customer service and help create a smooth, efficient operation.

Team Player: Comfortable stepping in as a server when needed while managing the floor seamlessly.

Passion for Food & Hospitality: Excited about being part of a chef-driven concept and delivering memorable dining experiences.

What You’ll Do:

Train and oversee the server team to ensure top-notch service.

Manage day-to-day front-of-house operations, including floor management and guest relations.

Serve tables during peak times to maintain a high level of service.

Be a key part of launching a new, exciting restaurant in Lakewood’s Kosher vibrant food scene.

Why Join Us?

Work in a creative, supportive environment where your experience and ideas are valued.

Be part of a growing team with a vision for exceptional food and hospitality.

Competitive pay, room for growth, and the chance to be part of something special from the start.

Ready to bring your expertise to a brand-new, chef-driven concept? Send your resume and a quick note about why you’d be a great fit to. Let’s make this opening unforgettable—together.

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