Prep/Line Cook

Amigos Mexican Cantina in Milford, NH has an immediate opening for a very well qualified cook to join our team with grill, sauté and fry experience. Duties include food preparation following our recipes as well as shifts preparing dishes on the line for our guests. We are open Monday thru Saturday and close at 9pm so no late nights. You will have a 5 day work week and will not be closing every night. Night and weekend availability is required.

If you're a fast learner and team player and are interested please reach out via email to set up an interview, this is not an entry level position.