Prep Cook Position w. Weekends Off, Holidays Off & Paid Vacation?

Welcome to the New England Soup Factory & Modern Rotisserie, a local family-owned budiness that has been running since 1995. We are a business that prides ourselves in our delicious homemade food, our one-on-one customer relationships, & our loyal hardworking staff. We were recently just awarded DoorDash’s 100 Most Loved All Stars 2022. This award was nationwide and we were the only restaurant in Massachusetts to receive this award. If you think this is a restaurant environment you could see yourself in then we want to hear from you!

Other incentives we offer:

Health/Dental Insurance Options

Free Employee Meal

5 Day Work Week (weekends off)

Major Holidays Off: Thanksgiving, Christmas, New Years, Easter, etc.

Paid Vacation Time

Compensation is negotiable based on experience

Job Responsibilities:

Basic knife handling skills & food knowledge

Assist in preparing daily food items quickly & efficiently

Follow & complete all items required on the daily prep list

Breakdown of station, label & store food in accordance with procedures at the end of shift

Help maintain an orderly clean kitchen & follow all sanitation requirements before shift ends

Job Qualifications:

7:00 am - 4:00 pm or 2:00 pm - 7:00 pm

Ability to complete duties in a fast-paced kitchen

Understand basic knife handling skills as well as other heavy duty restaurant equipment

1+ year of Restaurant Experience

Great Attention to Detail

Great communication skills

Team Player