Servers and bartenders

Finally we are reopening our tavern!

We are in need of per diem servers and bartenders.

The right person would like to work in the evenings and on weekends.

The events range from 4-10 hours.

There is an hourly pay and a gratuity.

Parties range from 20 guests to 150.

Duties include but are not limited to guest's needs and concerns, setting functions, clearing functions, attention to guests before, during and after the event, monitoring chafing dishes and cleaning up after the party.

Of course bartenders must have a knowledge of drink preparation and be TIPS certified.

The right candidate would be reliable and ready to help his/ her teammates as needed.

Thank you.