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  • ID
    #55182421
  • Salary
    $60k - $65k
  • Source
    B. F. Saul Company Hospitality Group
  • Date
    2026-07-04
  • Deadline
    2026-09-02

Sous Chef

Maryland, Bethesda, 20810 Bethesda USA
 
Full-time

, working with Loudoun County's largest hospitality owner and operator at the Holiday Inn Dulles to ensure menus, presentation, food quality, and timely delivery meets client controlling food cost while maximizing food and beverage revenue. Assists with the preparation
Salary:$60k - $65k

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