Sous Chef - 34 Restaurant and Bar

At 34 Restaurant and Bar we are seeking a Sous Chef. 2-3 years leadership experience in fine dining required. Candidates must have an undying passion for fine food and for providing the ultimate dining experience for every one of our guests. An enthusiastic sense of hospitality with professional, friendly demeanor and positive employee relations abilities are a must.

Our management benefits package currently includes:

Generous contribution to health, dental, vision and life insurance premiums

100% Company paid long-term disability insurance

Paid Time Off (Up to 3 weeks)

401(k) plan

Access to Supplemental insurance including: Cancer, Critical Illness, Accident, and Short-term Disability

Merchandise and dining discounts

Training and development

Please click here to apply.