Politan Row at Colony Square - Market Supervisor

Politan Row at Colony Square is looking for a Full-Time Market Supervisor!

Position Summary

The Market Supervisor effectively functions as the manager on duty for scheduled shifts, and is responsible for

overall guest experience, vendor service, facility maintenance, and team performance management. In addition to

their primary responsibilities, the Market Supervisor should build a win/win partnership with our vendors by

ensuring consistent execution of cleaning and operations standards. The Market Supervisor is a member of the

leadership team, and as such must also build great working relationships with the employees of the market.

RESPONSIBILITIES, DUTIES, FUNCTIONS, AND TASKS

1. Promote, work, and act in a manner consistent with the mission, vision and values of Politan Group.

2. Ensures consistent execution of service standards exceeding guest expectations.

3. Directs and coordinates operations, service, cleanliness and training standards.

4. Responsible for Pre-Shift (ex. Assign sections, tasks, responsibilities).

5. Knows where all team members are at all times. Supervisor is fully responsible for scheduled shifts.

6. Leads the completion of tasks; delegating responsibilities to others when appropriate

7. Receives all comments, concerns or complaints coming from the team, resolves whenever possible, and

communicates to Management whether resolved or additional support is needed.

8. Continuous grooming of the entire restaurant and its perimeters.

9. Ensures all preventative maintenance and cleaning checklists (daily, weekly, per period, annually) are

completed thoroughly and on-time.

10. Builds win-win partnership with vendor partners.

11. Ensures the highest level of cleanliness and sanitation is maintained in the Market.

12. All other duties as needed.

REQUIRED QUALIFICATIONS:

● Two (2) or more years of experience in a restaurant or similar setting with supervisory experience

PREFERRED QUALIFICATIONS:

● High school diploma or GED

● Four (4) or more years of experience in a restaurant or similar setting with supervisory experience

SKILLS/APTITUDES:

● Social distancing / Proper hygiene

● Strong organizational and interpersonal skills

● Creative problem solver abilities – must be able to identify real obstacles and viable solutions

● Ability to work in a fast-paced, changing environment

● Ability to manage time effectively and prioritize tasks to meet deadlines.

● Industry knowledge and strong passion for guest service.

PHYSICAL REQUIREMENTS:

The physical demands described here are representative of those that must be met by an employee to

successfully perform the essential functions of this job.

● Ability to speak and hear, vision, distance vision, color vision, peripheral vision, depth perception, and the

ability to adjust focus

● Constant standing, sitting, and walking

● Be able to work in a standing position for long periods of time (up to 8 hours).

● Be able to reach, bend, and stoop.

● Be able to lift up to 35 lbs.

● Regularly required to use hands and frequent washing of hands.

ADDITIONAL INFORMATION:

● Position will be required to work nights and weekends.

Email us at hiring@politanrow.com and please attach a copy of your resume.