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  • ID
    #52921791
  • Salary
    TBD
  • Source
    Florida
  • Date
    2024-11-20
  • Deadline
    2025-01-19

Line Cooked needed for "THE BEST NEW RESTAURANT IN BOCA RATON"

Join our quickly growing team at Medi Terra, a vibrant a chef-driven dining destination featuring cuisine from around the Western Mediterranean. Just named "Best new restaurant in Boca Raton" by Boca Magazine.

Position starts at $20/ hour with 30-40 hours per week guaranteed. Hourly rate increases based on individual's performance and responsibilities.

Previous full-service restaurant experience is a must. If you’re a person who is motivated, reliable, a team player, willing and eager to learn and can multitask, we want to hear from you!

Specific Task and Duties include but not limited to:

-Set up and stock stations with all necessary supplies

-Follow prep lists and recipes

-Prepare food for service by working stations

-Cook menu items in cooperation with the rest of the kitchen staff

-Answer, report and follow executive or sous chef’s instructions

-Clean up station

-Stock inventory appropriately

-Ensure that food comes out simultaneously, in high quality and in a timely fashion

-Maintain a positive and professional approach with coworkers and customers

Physical Requirements:

- Performing physical activities that require considerable use of your arms, legs and moving your whole body, such as climbing, lifting, balancing, walking

INTERESTED CANDIDATES - reply to this add via email with your contact info and resume OR call 561.367.9779 to arrange a time to fill out an application and interview with the Chef.

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