Chef for Italian resturant

The Chef will be responsible for the overall operation of the kitchen, ensuring the preparation and presentation of high-quality Italian dishes. This role requires a creative individual with a strong understanding of Italian cuisine, excellent leadership skills, and the ability to thrive in a fast-paced environment. The ideal candidate will have a passion for food, a commitment to excellence, and a desire to create memorable dining experiences for our guests.

Food Preparation: Oversee all aspects of food preparation, ensuring that dishes are prepared to the highest standards of quality, taste, and presentation.

Please contact sky @ 9418129194 or 5619161122