ID
#55253080
Salary
$18.5 - $21 per hour
Source
DIG INN Chefs-In-Training
Date
2026-07-30
Deadline
2026-09-28

Sous Chef, Georgetown

District of Columbia, Washington

ROLE:

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes,
Salary:$18.5 - $21 per hour

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