Prep Cook/Utility Worker

Prepare meals from standardized recipes in accordance with order in a timely and attractive manner.Work on the food service line and refill workstations with needed condiments.Distribute correct portion sizes.Keep stock rooms, coolers, and freezers clean and ensure that food supply stocks are rotated and that all perishables are labeled, dated, and stored properly.Ensure proper food temperature maintenance.Maintain kitchen cleanliness, sanitation and food preparation according to state and local health department code requirements.Keep food waste to a minimum by utilizing food storage and food recycling techniques.Maintain sanitary condition of dishes, utensils, glasses, pots, pans, equipment and kitchen in accordance with Senior Lifestyle Corporation standards.Safely and efficiently operate dish washing machine according to procedure manual.Ensure proper soap and rinse chemicals are loaded for washing.Remove from service any dishes, utensils, and glassware that are damaged or broken.Stock delivered food and non-food items.Empty and clear garbage bins and breakdown of boxes.Deep cleaning of kitchen and equipment.Perform all duties in adherence to Senior Lifestyle Corporation standards.Strive to maintain a safe working environment through the prevention of accidents, the preservation of equipment, and the achievement of safe working practices.Maintain a positive and professional demeanor toward all residents, visitors and co-workers.