Tartine Manufactory Hiring A PM Line / Pizza Cook $21 - $22 Per Hour!

Join Our Team as a PM Line Cook W/Pizza Maker Experience at Tartine Bakery - Manufactory in San Francisco’s Mission District!

Tartine Bakery—Manufactory is seeking an experienced full-time PM Line / Pizza Cook to join our team in the vibrant Mission District. At Tartine, we craft every pizza with precision and passion, using hand-tossed dough from our award-winning sourdough paired with the freshest, highest-quality ingredients. We're looking for a skilled pizza maker who thrives in a high-volume environment and is ready to bring their culinary expertise to our team.

If you have 2+ years of experience as a pizza maker and are eager to create exceptional pizzas in a creative, yet professional atmosphere, we want to hear from you!

To help us better evaluate your qualifications, please ensure that your resume includes your relevant work history, specifically highlighting your pizza-making experience. This information is essential for us to assess your skills and select the best candidates for the role. We look forward to reviewing your updated resume!

Para ayudarnos a evaluar mejor sus cualificaciones, asegúrese de que su currículum incluya su historial laboral relevante, específicamente su experiencia en la preparación de pizzas. Esta información es esencial para que podamos evaluar sus habilidades y seleccionar a los mejores candidatos para el puesto. Esperamos revisar su currículum actualizado!

Click to apply for Line / Pizza Cook: https://recruiting.myapps.paychex.com/appone/MainInfoReq.asp?RID=5975731

Position: Line / Pizza Cook

Compensation: $21.00 - $22.00 per hour / DOE + Tips + Benefits

Shift Schedule: 3:30 pm - 11:00 pm (Wednesday- Sunday)

Employment Type: Full-Time (WEEKENDS ARE A MUST FRI, SAT & SUN)

Responsibilities

- Prepare and cook delicious pizzas following our recipes and guidelines

- Ensure the kitchen area is clean and sanitized

- Collaborate with the kitchen team to maintain a smooth workflow

- Adhere to food safety standards and procedures

Experience

- Proven experience as a cook in a fast-paced kitchen environment

- Knowledge of food handling, preparation techniques, and kitchen equipment

- Familiarity with food safety regulations

- Ability to work well in a team setting

- Culinary or food service background is preferred

Tartine is an equal-opportunity employer!