Bartender for Walnut Creek restaurant

Bounty Hunter is looking for an experienced bartender to work weekdays and weekends.

We are looking for individuals who possess a solid wine, food and spirits foundation to join our team at our fast-paced and fine food restaurant located in downtown Walnut Creek. A bartender strives to be an ambassador for Bounty Hunter’s brand; however, Bounty Hunter is also a wine retailer of a large inventory of local and international wines, available to taste or enjoy with a meal in our lush and sophisticated dining or bar seating.

Bartenders are responsible for being able to prepare alcoholic or non-alcoholic beverages for bar and restaurant patrons, interact with the clientele, take orders, serve snacks and drinks, assess clienteles’ needs and preferences, intelligently and articulately communicate our products, effectively sell retail wine, and provide a memorable experience that our guests will fondly remember.

This position is a great opportunity for aspiring wine industry professionals looking to expand their knowledge of domestic and international wines and spirits. A workable level of wine and spirits experience is required to be considered for this role. Must be available to work days, nights and weekends.

Please stop by the restaurant to fill out an application Wednesday – Sunday, between 3:00 PM - 4:00 PM, and ask for the Manager. The restaurant is located at 1521 Mt. Diablo Boulevard, Walnut Creek, CA 94596.

Job Type: Part-time $16 to $18 per hour, depending on your work experience, plus tips.

4-8 hour shift, 20-29 hours per week, day, night and weekend shifts.