Italian Restaurant hiring line cook

Buck’s Place is a family-owned and operated restaurant and bar located in Sonoma Valley. Buck’s menu focuses on natural wine, local beer, craft cocktails, seasonally driven pizza, salumi, salads, and desserts focusing on small farmers and artisanal made ingredients. Located in the heart of Sonoma Valley, Buck’s is housed in building built in 1906 featuring a large outdoor patio, dance hall, and full bar. Our bar serves craft cocktails and local beer with an emphasis on natural wine. Buck’s will have live music and fast paced vibrant atmosphere. We strive to be a member of the local community with a focus on hospitality and inclusivity.

Positions available:

Cook - Must have 1 year experience

(Days - Wednesday-Sunday 1:30-10)

Runner/Busser - no experience but must be willing to learn. Must be 18+ due to alcohol service.

Please email resume or text (please no phone calls) Erika at 707-732-1291