Line Cook/Prep Cook

Masters Kitchen & Cocktail - Oceanside, CA

We are seeking individuals with these skills:

Setting up and stocking food stations with the necessary supplies

Preparing food for service (chopping vegetables, butchering meat or making sauces)

Cooking menu items and portioning in cooperation with the rest of the kitchen staff

Cleaning up stations and managing leftover food

Appropriately stocking inventory

Ensuring that high-quality menu items come out simultaneously in a timely fashion

Complying with nutrition and sanitation regulations and safety standards

Maintaining a positive and professional approach with coworkers and customers