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  • ID
    #51346541
  • Salary
    TBD
  • Source
    California
  • Date
    2024-03-27
  • Deadline
    2024-05-26

Responsibilities:

-Greet and acknowledge every Guest with a friendly smile

-Guide Guests through drink selections demonstrating thorough knowledge of all products and suggest items that might appeal to them

-Prepare and serve hot or cold beverages, such as coffee, espresso drinks, blended coffees or teas in accordance with recipes

-Deliver drinks and food in a timely manner while providing friendly and attentive service

-Respond promptly to Guest requests in a polite and professional fashion

-Process payments including credit card and cash transactions using the POS system

-Balance cash register at the start and close of each shift

-Arrange pastries, products, equipment and any self-service areas into attractive and functional displays to company pars

-Ensure cleanliness of display cases, equipment, floors and countertops at all times

-Monitor inventory and restock regularly to remain prepared for high volume periods

-Comply with established safety and sanitation standards

-Adhere to company policies and standard procedures

Qualifications:

-Able to work in a high energy and fast paced work environment

-Able to perform quality work efficiently with minimal supervision

-Requires a good sense of prioritization and organizational skills

-Able to multi-task while maintaining a sense of urgency

-Accuracy and high attention to detail

-Able to project a friendly and helpful attitude

-Able to work as part of a Team

-Demonstrate honesty and integrity

-Must be dependable and timely

-Able to work a flexible schedule

-High standard of personal appearance and hygiene

-Possess a clear understanding of weights and measures

-Possess knowledge of safe food-handling, sanitary kitchen conditions and proper hand washing techniques

-Must be well schooled in the use of grinders, espresso machines, and other tools necessary to make coffee and espresso drinks

-Ability to multi-task, as a Barista you will be preparing more than one drink at a time while also fulfilling food orders and running a cash register, so multitasking is key to this position.

Skills:

Able to lift 30-50 lbs.

Experience Level: 6 months – 1 year

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