Kitchen Manager

Seeking a kitchen manager with experience as line cook and/or chef to join our restaurant in Roseville.

This is a great opportunity for someone who can manage a small kitchen environment effectively.

Starting Pay: Competitive wages with tips. Great opportunity for a creative person.

- Role Expectations: We are looking for someone who can take on a leadership role as a head cook and manage kitchen operations.

- Job Requirements:

- Must maintain a clean and organized workspace.

- Must be punctual and reliable.

- A strong respect for food preparation and commitment to maintaining high standards of quality.

- Ability to take initiative and manage kitchen tasks independently.