Line Cooks

We are looking for talented individuals who share our dedication for food!

You must have a strong sense of professionalism and service.

You must have at least 2 years experience in high quality and high-volume cooking with a variety of cuisines.

Job Requirements:

- Excellent knife, cooking skills and clean work habits

- Strong organization and communication skills

- Ability to follow instructions and take directions

- Be able to multi-task and meet deadlines

- Professional, honest, hardworking and respectful of others

- Positive, enthusiastic attitude with problem solving skills and committed to teamwork