Experienced Sushi Chef (Part-Time) – Sweet Fish Sushi

Sweet Fish Sushi is looking for an experienced Sushi Chef to join our team part-time.

We’re a quality-driven spot that takes pride in fresh ingredients, clean execution, and great energy behind the bar.

If you’re fast, consistent, and passionate about sushi craftsmanship, we want to work with you.

What You’ll Do

Prepare and present sushi rolls, sashimi, and nigiri with precision

Maintain high standards of cleanliness and food safety

Work efficiently during service while keeping quality on point

Collaborate with the kitchen and front-of-house team

Help maintain a smooth, professional sushi bar flow

What We’re Looking For

Previous sushi chef experience required

Strong knife skills and knowledge of sushi preparation

Ability to work clean, fast, and under pressure

Reliable, punctual, and team-oriented

Positive attitude and pride in your craft

Schedule

Part-time: 4 days per week

Consistent schedule

Why Sweet Fish Sushi

Chill but professional work environment

Consistent hours

Quality-focused kitchen

Great team culture