Tartine West Adams Hiring A Full-Time Counter Server / Barista!

We’re hiring a Counter Server W/ Barista experience at Tartine - West Adams, paying $17.28/hr + tips. Weekend availability is required (Friday, Saturday, and Sunday)!

Be a part of the Tartine legacy at our West Adams historic neighborhood! We’re looking for a passionate and experienced person to join our team and help us continue delivering the exceptional service that Tartine is known for.

If you're enthusiastic, hardworking, and ready to grow with us, we’d love to meet you

At Tartine, we're not just a bakery; we're a beacon of culinary excellence known for our dedication to the art of bread and pastry making. We're seeking talented individuals who share our commitment to quality and innovation.

Who We Are

Tartine is a thoughtful expression of modern craft through good and warm experiences. We believe in sharing, collaborating, and always learning and evolving together. At our core, we elevate food, openness, balance, and excellence.

FOH Positions Available:

Counter Server / Barista: click on the link to apply: https://recruiting.myapps.paychex.com/appone/MainInfoReq.asp?RID=6510980

We take care of you.

What we offer:

Competitive Hourly Rate: $17.28 + Tips + Benefits

Vacation Accrual - up to 40 hours the first year for full-time

401(k) program

100% company-paid medical, health, and dental insurance for you

Tartine team dining discount of 50% off at store locations

Activities and Responsibilities:

Promote, work, and act in a manner consistent with the mission of TARTINE.

Actively engaged with guests and always maintain a floor presence

Filling in wherever necessary to get the job done

Perform service tasks, such as clearing tables, running food and drinks when necessary

Able to complete tasks as directed including opening, and closing task lists

Familiar with computers and POS systems

Ensure that every Tartine guest feels warm and welcome

Ensure that the store is in pristine order at all times

Ensure that all food and products are consistently prepared and served according to the Tartine quality standards

Communicate with back-of-house management effectively to ensure ticket times are appropriate for the pace of service and ensure a positive synergy between the front and back teams.

The Ideal Candidate will:

Have 1 year of experience in the service industry

Always look for ways to improve

Be able to develop positive working relationships with all staff

Speak clearly and listen attentively to guests and staff

Be able to adapt and succeed in a fast-paced environment

Possess exceptional customer service skills

An eye for detail and the ability to multitask

Ability to understand work with restaurant apps and tech

Be committed to excellent hospitality

AAP / EEO Statement:

Tartine is an equal - opportunity employer.