Job Opening: Butcher for Local Market

We’re looking for an experienced butcher to join our team! If you’re skilled in cutting chicken and beef, and you bring a positive attitude and strong work ethic, we want to hear from you.

Position: Butcher

Hours: 36-40 hours per week

Key Requirements:

Proficient in cutting chicken and beef

Reliable and punctual

Friendly and energetic

To apply, please contact Simon at 818-681-6765. We look forward to hearing from you!