Fast Casual restaurant worker

Lead, Cooking, and POS experience all desirable

This position will be mainly for the whole restaurant including, back of house prep/line cook with duties listed below. Additionally this person must be able and willing to be trained and assist the front of house operations as needed, including cashiering, packing orders, and cleanup.

Ensure the cleanliness and organization of the BOH and FOH

Keep line refrigerators and freezers stocked

List items getting low

Prep ingredients

Utilize broiler, grill, and fryers to prepare customer orders

Other duties as necessary

All staff earn tips!

Job Type: Part-time/Full time

Pay: $16.00 - $20.00 per hour

Expected hours: 15 – 25 per week, to Full time

Benefits:

Share tips

Employee discount

Flexible schedule

Restaurant type:

Fast casual restaurant