Deli Clerk

Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry chicken, jo jo's, burritos, put chicken on rotisserie or in the oven for baking. Also make sandwiches, salads, pizzas, popcorn, cotton candy, sliced meats or cheese on a slicer. While working in the Bakery you will slice bread and package bakery products. Also stocks and cleans Deli/Bakery areas as needed.

PAY RATE: $16.00/HR.

ESSENTIAL FUNCTIONS/SKILLS:

Must be 18 years of age.

Use hands, arms, and fingers to handle tools or operate power equipment.

Work in a standing position from 4-8 hours a day.

Use good suggestive selling techniques to educate customers about products in Bakery and Deli.

Locate products for customers, prepare to desired request, price, label, and package product.

Cook chicken, burritos, and other hot foods, make sandwiches, salads, pizzas, and other prepared foods.

Slice meats, cheeses, ladle salads out, and obtain doughnuts, pastry, cakes from cases for customer.

Use store intercom to alert customers of Bakery/Deli products.

Keep workstations clean and sanitary.

Complies with all safety guidelines and procedures.

Restock products as needed and garnish as needed.

Receive money and make change.

BASIC FUNCTIONS:

Any duties and responsibilities of the frying or baking staff.

Any duties and responsibilities of the cake decorator.

PHYSICAL DEMANDS:

The physical demands described below are those that must be met by an employee to successfully perform the essential functions for this job:

Work in a standing position for up to 8 hours a day.

Use hands, arms, and fingers to handle tools or operate power equipment.

Lift up to 10 pounds on a regular basis and up to 50 pounds on an occasional basis

Carry up to 10 pounds on a regular basis for a distance of 50’and up to 50 pounds on a occasional basis for a distance of 10 feet

Push up to 100 pounds for 50 feet.

Pull up to 50 pounds for 50 feet.

Stoop, kneel, crouch and/or crawl.

May be required to use ladders and/or stairs.

WORK ENVIRONMENT:

An employee may encounter certain work environment characteristics while performing the essential functions of this position. They may include but are not limited to:

Extreme cold

Wet or humid conditions

Slippery surfaces

Confined spaces

Hot water and steam

NOTE: This job description is not intended to be all-inclusive. Employee may perform other related duties as negotiated to meet the ongoing needs of the organization.