Line Cook/Prep Cook

assist head chef making breakfast, lunch, and dinner menu items and do prep work.

Job Types: Full-time, Part-time

Pay: $11.50 - $13.00 per hour

Physical Setting:

• Casual dining restaurant
• Fine dining restaurant

Schedule:

• Day shift
• Evening shift
• Monday to Friday
• Weekend availability

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)

Work Location:

• One location

Work Remotely:

• No

Work Location: One location