Sous Chef Student Union Dining Services

Are you a mature culinary leader who shares our obsession for training, teaching and cooking? Is your style dynamic with a willingness to jump on the line to mentor your team with a hands-on approach? Do you develop raw talent and love to see excellent Cooks thrive? Are you a forward thinker able to develop creative systems and menus that reflect current culinary trends? If so, you might be just the person to be our next Student Union Sous Chef.

As Sous Chef, you will assist the Executive Chef and Student Union General Manager in developing and managing our primary culinary operation featuring 8-10 concepts, and work to shape the dining and work experience for our students. We are seeking a hands-on leader who can bring creative ideas and energy to our growing operation. We are looking to take our University dining experience to the next level, and if you think you are up to the challenge, apply below:

Salary: Salary: Dependent upon qualifications

How To Apply:

Please formally apply at :https://careers.cwu.edu Search Job ID 4017

CWU is an EEO/AA/Title IX/Veteran/Disability Employer.

Principals only. Recruiters, please don't contact this job poster.

do NOT contact us with unsolicited services or offers

Screening Begins: May 13, 2021

Priority will be given to applications received by the screening date. Incomplete applications will not be considered.